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	<title>
	Comments on: Baked Reuben Sliders Recipe	</title>
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		<title>
		By: Jennifer Tammy		</title>
		<link>https://www.inthekidskitchen.com/reuben-sliders/#comment-12735</link>

		<dc:creator><![CDATA[Jennifer Tammy]]></dc:creator>
		<pubDate>Mon, 14 Oct 2019 13:56:22 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.inthekidskitchen.com/reuben-sliders/#comment-12368&quot;&gt;Shannon&lt;/a&gt;.

I used actual (liquid/premade) Italian salad dressing, but if you wanted to use the package I would just increase the amount of butter used to replace that liquid lost.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.inthekidskitchen.com/reuben-sliders/#comment-12368">Shannon</a>.</p>
<p>I used actual (liquid/premade) Italian salad dressing, but if you wanted to use the package I would just increase the amount of butter used to replace that liquid lost.</p>
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		<item>
		<title>
		By: Shannon		</title>
		<link>https://www.inthekidskitchen.com/reuben-sliders/#comment-12368</link>

		<dc:creator><![CDATA[Shannon]]></dc:creator>
		<pubDate>Thu, 12 Sep 2019 22:19:24 +0000</pubDate>
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					<description><![CDATA[Can you verify, is this *actual* Italian salad dressing, or the powder mix that you mix into the butter. Sorry if that&#039;s a dumb question, thanks!]]></description>
			<content:encoded><![CDATA[<p>Can you verify, is this *actual* Italian salad dressing, or the powder mix that you mix into the butter. Sorry if that&#8217;s a dumb question, thanks!</p>
]]></content:encoded>
		
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		<title>
		By: Dorothy		</title>
		<link>https://www.inthekidskitchen.com/reuben-sliders/#comment-3665</link>

		<dc:creator><![CDATA[Dorothy]]></dc:creator>
		<pubDate>Thu, 30 Nov 2017 17:55:54 +0000</pubDate>
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					<description><![CDATA[YUM!  Perfect for a crowd!]]></description>
			<content:encoded><![CDATA[<p>YUM!  Perfect for a crowd!</p>
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